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Pastry Sous Chef
Thomas Keller Restaurant Group
at
New York, NY
Restaurant & Retail Manager
Ghirardelli Chocolate Company
at
New York, NY
Hostess/Host
Benjamin Restaurant Group
at
New York, NY
Director of Catering
Guckenheimer
at
New York, NY
Restaurant And Bar Manager
KPOT Korean BBQ & Hot Pot
at
New York, NY
Kitchen Manager
Angela Bancalari Hospitality Recruitment & Consultancy
at
New York, NY
Restaurant and Bar Manager
Goodwin Recruiting
at
Long Branch, NJ
Culinary Staff
Tempositions, Inc.
at
Danbury, CT
Restaurant Server
sweetgreen
at
Monmouth Beach, NJ
Hospitality Coordinator
DivcoWest
at
New York, NY
Account Executive, Hospitality
Frette
at
New York, NY
Assistant General Manager
ilili Restaurants
at
New York, NY
Production Manager
Golden Platter Foods, Inc.
at
Newark, NJ
Chief Executive Officer (CEO) - Global Luxury Dining
Confidential Company
at
New York, NY
Culinary Specialist
U.S. Army
at
New York, NY
Catering Manager
Aramark
at
Westport, CT
Kitchen Manager
Romer Hell's Kitchen New York
at
New York, NY
Food Safety / Quality Manager
The Judge Group
at
Newark, NJ
Catering Sales Manager
The Algonquin Hotel Times Square
at
New York, NY
Sous Chef
US Foods, Inc.
at
Perth Amboy, NJ
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